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Job Description

  • Ensuring that the operation align with the Management mission, strategic objectives and policies
  • Directing and managing project development from beginning to end
  • Developing full-scale project plans and associated communications documents
  • Camp Facilities Managing
  • Supervising of Water supply, purification, distribution, storage, technical usage of residual water
  • Controlling of Fuel acceptance, storage dispensing, circulation, distribution and maintenance and repairs of equipment and storage facilities
  • Managing budget, to maintaining and increasing profit margins.
  • Responsible for all Catering, Administration, Cleaning and Maintenance aspects on site.
  • Delegating tasks and responsibilities to appropriate staffs in the operations.
  • Waste management and disposal
  • Identify and resolve issues and conflicts within the team
  • Proactively manage changes in the project scope, identify potential crises, and devise contingency plans
  • Coaching, mentoring, motivating and supervising team members
  • Quickly be able to respond to any possible complaints
  • Building a team and motivating people
  • Setting and continually manage project expectations with the Operation team
  • Act as a food safety team member
  • Performing other duties as directed.

Skills

  • Degree in Business Administration or qualification in Food and Beverage Service Management or Hotel Industry Management
  • 7 years experience in management capacity in an International environment
  • Extensive knowledge of catering process for large amount of people, as well as general Maintenance knowledge
  • Should be familiar with Occupational Safety & Health Regulations (OSHA) and ISO and implementation of HSE programs
  • Experience in Oil & Gas Remote Site Life Support Services or related contract opportunities
  • Must have strong interpersonal skills. Should be able to manage employees in the concerned environment by self
  • Knowledge of supervising of Maintenance and Cleaning premises.
  • Knowledge of HACCP and HSE
  • Knowledge of Supplying of food raw materials, semi-finished and finished products, drinking water and safe catering
  • Knowledge of utility service connections.

Job Details

Job Location
Basra Iraq
Company Industry
Catering, Food Service, & Restaurant; Hospitality & Accomodation
Company Type
Employer (Private Sector)
Job Role
Management
Employment Type
Full Time Employee
Monthly Salary Range
Unspecified
Number of Vacancies
1

Preferred Candidate

Years of Experience
Min: 7
Gender
Male
Degree
Certification / diploma
Age
Max: 48
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Prime Support General Services

Prime Support is a renowned integrated remote site services company, offering a wide range of services including camp catering, integrated facility management & camp construction services. Previously known as the Gulf Catering Company for General Trading and Contracting (GCC SERVICES), Prime Support General Services was founded in the Middle East in 2003, and more recently, the company has widened its scope of services to include complete facilities management, utilities supply & service management, engineering and construction, maintenance, pest control, events management, and commercial camp lease and mobile facilities.

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